Damiani Coffee Roasters
Pickup available at Clarks Summit Store
Usually ready in 2 hours
Damiani Coffee Roasters
Founded by Luke and Rich Damiani in 2011, Damiani Coffee Roasters is dedicated to delivering exceptional, specialty coffee to Northeast Pennsylvania and beyond. With deep roots in the local coffee scene since 2002, beginning with the Northern Light Espresso Bar in Scranton, Damiani Coffee Roasters represents the Damianis' vision to roast and share top-quality coffee.
Their coffee selection is sourced through trusted importers, with an emphasis on premium, traceable beans from cooperative farms and single-origin sources worldwide. Each batch of Damiani coffee can be traced back to a single farm or family, ensuring both authenticity and quality. Damiani Coffee Roasters proudly pays above the market average for its beans, promoting sustainable partnerships that support fair wages and uplift coffee-growing communities.
Discover Damiani Coffee Roasters' offerings to experience the rich flavors and dedication that go into every cup.
• Medium body with red apple, caramel, and orange notes
Café Orgánico Marcala S.A., or COMSA, was founded in 2001 by a group of men and women farmers who wanted to empower small farmers in La Paz to earn a livable income through sustainable agricultural practices and forward-thinking business decisions. Today they have over 1200 members and are well known world wide for their organic farming practices and consistently excellent coffees. Agronomists are available to all the farmers and are able to work individually with them based on soil samples from their farms and recommend optimal farming practices to get the best quality yields. Social equality, transparency, and non-discrimination are pillars of COMSA's charter and they remain one of the best examples of coffee cooperatives elevating communities from poverty while simultaneously producing excellent coffee year after year.
COMSA has significantly increased the participation of women within the organization, which has resulted in an active women’s group that processes their own community lots called Manos de Mujer.Origin -Honduras
Region -Marcala
Farm - Various women smallholder members of COMSA
Variety - Bourbon, Typica, Catuai, Caturra
Processing Method - Washed
Altitude - 1220m
